Food Chemistry

Munich, Garching, Freising, Heilbronn, Straubing, Ottobrunn

🇩🇪GermanyNatural Sciences3 yearsBachelor of Science (B.Sc.)36 IB Points

Program Overview

The bachelor's program in Food Chemistry is devoted to the development of strategies that meet the increasing need for healthy food and food security. The program also combines knowledge of the natural sciences with the life sciences.

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Academic Requirements

One of

English A: Literature or English A: Language & Literature

SL • Required: 4

German B

HL • Required: 5

One of

Economics or Business Management or Psychology or History or Geography or Philosophy or Global Politics or Social and Cultural Anthropology

SL • Required: 4

One of

Mathematics: Analysis and Approaches or Mathematics: Applications and Interpretation

HL • Required: 5

One of

Biology or Chemistry or Physics

HL • Required: 5